Experience the vibrant flavors of South India at Taste of Chennai — where every dish is a tribute to tradition. Enjoy authentic recipes, aromatic spices, and handcrafted meals made with love. Your unforgettable culinary journey starts here.
Taste of Chennai isn’t just a restaurant — it’s a flavorful escape into the heart of South Indian culture. From the first bite to the last, you’ll experience the warmth, spice, and soul of authentic Chennai-style cooking. Whether you’re craving a comforting dosa or a festive biryani, we serve every meal with passion, tradition, and a touch of home.
At Taste of Chennai, we believe food brings people together. From sizzling dosas to flavorful biryanis and hearty curries, each dish is prepared with authentic spices, fresh ingredients, and traditional Indian techniques that celebrate our rich culinary heritage.
A crispy, golden South Indian crepe made from a fermented rice and lentil batter, filled with a flavorful spiced potato masala. Served with coconut chutney and sambar, it's a beloved comfort dish enjoyed across India.
Soft and fluffy steamed rice cakes made from a fermented batter of rice and urad dal. A staple South Indian breakfast, idlis are light, nutritious, and typically served with sambar and an assortment of chutneys.
Aromatic basmati rice layered with succulent prawns marinated in spices, herbs, and yogurt, then cooked to perfection. This coastal delicacy bursts with bold flavors and is best enjoyed with raita or salan.
A traditional South Indian delicacy made by slow-cooking goat leg bones in a rich, spiced broth. Known for its deep flavor and gelatinous texture, Attu Kaal Paya is both nourishing and comforting—typically enjoyed with idiyappam, dosa, or appam.
A hearty and flavorful North Indian curry made with chickpeas simmered in a tangy tomato-onion gravy, infused with aromatic spices like cumin, coriander, and garam masala. Perfect with rice, puri, or naan for a satisfying vegetarian meal.
A classic Indian dish made with tender chicken pieces simmered in a rich, spiced gravy of tomatoes, onions, garlic, and ginger. Slow-cooked to perfection, this curry pairs beautifully with steamed rice or warm naan.
Make your next event truly special with catering from Taste of Chennai. Whether it's a birthday, wedding, corporate function, or community gathering, we deliver the rich flavors of South India straight to your table. From signature dosas and biryanis to delightful curries and sweets, every item is prepared fresh with care and authenticity. Impress your guests with a spread that’s as vibrant and memorable as the occasion itself.
